- Electric knife sharpener with 100-percent diamond abrasives
- Sharpens, steels, and strops all brands and types of knives
- Super-hardened miniature steel; flexible stropping disk
- Angle-guides for foolproof sharpening; on/off switch; stabilizing feet
- Measures 10 by 10 by 4 inches; 3-year limited warranty
Product DescriptionThe newest breakthrough in sharpening technology, the M130, presents all your sharpening options in one compact appliance. It professionally sharpens, steels or strops all brands and types of knives; straight edge or serrated, kitchen, Asian style, sports and pocket knives in seconds. Three stages make it possible to obtain a better than factory edge quickly and effortlessly. Stage 1, using 100% diamond abrasives, sharpens the edge. Stage 2 is a super-hardened minia. . . More >>
Chef’sChoice M130 Professional Knife-Sharpening Station, Black
Ihave one of these and have yet to get my kitchen knives sharp using it. . . .
I’ve been a tool maker for 50 years.
Thought this woud make sharpening easier and better.
Wrong! Silliest 130 bucks I ever spent. Item is, in my oonion, worth nothing. Can’t even do a pocket knife.
this product just does not do what it was intended to do as well as the cost should make it do.
i am certainly not happy with the outcome.
The Chef’s Choice M130 Professional Knife-Sharpening Station is probably not worth even 13 cents and it certainly is NOT worth $130. 00. Don’t waste your money on this over-hyped and worthless product. Most of the positive reviews are from employees of the company. It is cheaply built, noisy, and DOES NOT WORK. Anyone who gives this product a rating above over-priced junk is obviously being paid to do so.
After reading the glowing comments from Cook’s Illustrated about this model, as well as the great reviews at Amazon, I was certain that I’d ordered the best electric sharpener on the market. But after only two strokes in the #1 slot, it made several long scratches on both sides of my 8″ Wusthof Chef’s Knife running from heel to tip.
Although the scratches are only cosmetic, I find it completely unacceptable that the only way it can sharpen is to simultaneously scratch up the sides of your knife as you’re drawing it through the machine. I ordered a new knife (cost, $110. 00) to replace the one that got scratched. Thanks a lot Chef’s Choice!